This comes from my friend Jessica. Simple but YUMMY and with a bit of kick!
2 cans black beans - drained
1 1/2 cups chicken broth
1 cup salsa
1 tsp. cumin
1/2 cup cilantro (didn't have fresh once when I made it so I used dried (not a 1/2 cup though!) & it was still good!)
Blend all ingredients in a blender.
Heat on stove and serve!
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Hi Cathy! Ooh, I love black beans, definitely trying this! :)
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